I started making loose leaf chai again.
I spent a couple weeks in India years ago and fell in love with their tea.
Since then I’ve perfected my recipe and almost everyone who tries it tells me they love it.
But during our last move I lost my old teapot. So as a “workaround” I would pour my chai from the the pot I just made it in through a strainer and into a cup. The process was messy and annoying.